Boneless fish with sauteed vegetables.
Baked fish with lemon, potatoes, carrots, broccoli and mushrooms.
Baked trout in salt crust. The crust is removed from the fish.
Fish in salt crust with mushrooms, broccoli and lemon.
Fish in the salt crust in the oven placed in the white ceramic tray.
Baked trout in salt crust.
Fish in a crust of salt and sauteed vegetables in the background.
Baked trout in salt crust and steamed vegetables.
Fried trout with sauteed mushrooms and grilled peppers and zucchini.
Fried trout with sauteed mushrooms and grilled vegetables.
Spanish ham with green salad, tomato and wheat grains.
Salad of Italian prosciutto crudo or spanish jamon.
Glass bowl with au gratin potatoes, broccoli, tomatoes and wheat grains.
Pork covered with cheese sauce and potatoes au gratin with broccoli and tomatoes.
Beef steak on a bed of sauteed vegetables and grilled zucchini, wheat germ and toast.
Roast beef on bed of grilled vegetables with mushrooms.
Roast beef with mushrooms on a bed of vegetables.
Chocolate vanilla cake, topped with white cheese frosting and raspberry pieces.
Cake with cocoa top, vanilla cream and berries.
Detail of fresh pasta topped with tomato sauce and leaves of basil.
Plate with sweet croissant and fruit slices on table.
Delicious croissant with cream and raspberries. For breakfast.
Slices of bread with liver pate, cooked minced meat and tomato cubes. Green salad for decoration.
Bruschettas with minced meat and ripe tomatoes.
Bruschettas with liver pate, tomatoes and sauteed mushrooms.
Baked chicken fillet, in a creamy cheese sauce with vegetables. Chicken breast plate on a restaurant table.
Tortellini pasta with pork and vegetables.
Tortellini pasta with pork and dehydrated vegetables.
Fried eggplant and focaccia, a kind of italian bread.
Cocoa tart and almond flakes on top.
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