Salted tart with meat and vegetables.
Plate with minced meat sauce on toast, french fries and salad.
Spanish ham with green salad, tomato and wheat grains.
Salad of Italian prosciutto crudo or spanish jamon.
Pork chop with white sauce and wedges potato and wheat germ and toast.
Baked chicken fillet, in a creamy cheese sauce with vegetables. Chicken breast plate on a restaurant table.
Tortellini pasta with pork and vegetables.
Tortellini pasta with pork.
Chicken breast with sauteed mushrooms and vegetable garnish.
Close-up of Ripe Organic Spinach